6 x 4 x 200ml
Fentimans’ Pink Rhubarb Tonic Water is made with sweet rhubarb and botanical extracts for a tonic that is reminiscent of vintage sweets. Mix with a classic London Dry gin and garnish with lemon and mint sprig.
Made using the time-honoured botanical brewing process, all natural ingredients are infused, skilfully blended and fermented for a full 7 days for unsurpassed quality and unrivalled flavour.
Botanically Brewed isn’t a trendy label we use for marketing; it’s the technique of making premium quality drinks, that has been handed from generation to generation of the Fentimans family since 1905.
Carbonated water, sugar, citric acid, natural flavouring (rhubarb, quinine), glucose syrup, natural fruit extract colouring, fermented botanical extracts: (juniper berry, kaffir lime leaves, lemongrass).
|Nutritional Information||Per 100g|
|of which Sugars||7.8g|
|of which Saturates||0g|
A G&T reminiscent of an English Country Garden incorporating a variety of English botanicals and fresh flavours.
50ml Bombay Sapphire English Estate Gin
200ml Fentimans Pink Rhubarb Tonic Water
Garnished with lemon and mint sprig