As we're renowned for our iconic Pink Drinks, such as our Rose Lemonade or Pink Grapefruit Tonic Water, we'd like to know what your favourite Fentimans flavour is this Valentine's Day.
We've also listed our favourite cocktails for each drink so put your mixoligist hat on and get crafty in the kitchen this Valentine's Day!
First up, our iconic Rose Lemonade. Made with pure otto rose oil from the Valley of the Roses in Bulgaria. Perfect mixed with gin or prosecco for a delicious pink cocktail.
Rose Spritz: 125ml Prosecco, top with Fentimans Rose Lemonade, garnish with sliced strawberries.
Gin & Rose: 50ml Premium Gin (we recommend Hendricks), 200ml Fentimans Rose Lemonade, garnished with lemon.
Pink Grapefruit Tonic Water
A zesty twist on the standard Premium Indian Tonic Water. Made using ruby red grapefruit and quinine for a tonic that is refreshingly dry and crisp.
The G&G: 50ml Premium Gin, 200ml Fentimans Pink Grapefruit Tonic Water, garnished with slice of pink grapefruit.
Pink Grapefruit Spritz: 50ml Lillet Rose, top with Fentimans Pink Grapefruit Tonic Water, garnish with strawberries and cucumber.
Crafted with a more aromatic ginger root that’s distinctively fresh. The cloudy pink liquid is the perfect delicate balance of aromatic ginger with subtle orange infusions.
Pink Mule: 50ml Premium Vodka, 200ml Fentimans Pink Ginger, 10ml lime juice, garnished with lime wedge.
Pink 'n' Stormy: 50ml Spiced Rum, 200ml Fentimans Pink Ginger, dash of Angostura Bitters, 10ml lime juice, garnished with lime and mint.
Pink Rhubarb Tonic Water
Made with sweet rhubarb and botanical extracts for a tonic that is reminiscent of vintage sweets. The perfect partner to a classic London Dry Gin.
Pink Rhubarb Spritz: 50ml Martini Bianco, top with Fentimans Pink Rhubarb Tonic Water, garnish with slice of orange and mint.
Rhubarb G&T: 50ml Premium Gin (we recommend Bombay Sapphire), 200ml Fentimans Pink Rhubarb Tonic Water, garnished with lemon and mint.